Aubergines with garlic (chilled)
- Fried aubergines with fresh garlic and spring onion, balancing all three flavours
- Supplied chilled. Cook and serve within three days
- Vegetarian dish
- Serves two. 500g. Cost per portion £3.60
- Easy to prepare. Garlic and spring onion are chopped for you. Cooking time 8 minutes
- Full cooking instructions supplied
- Equipment required: deep fryer (could use saucepan) and frying pan
- Can be served as a side dish for two or three or main course for one
£7.20Price